NASHVILLE, Tenn. – Joe Muer Seafood Nashville has announced the launch of their lunch service, including new menu items and expanded hours. The restaurant, known for its high-quality seafood and modern-luxury ambiance, will now be open from 11:30 a.m. to 3 p.m. Monday through Friday.
“Adding lunch service has been a long-awaited request from our customers,” said Rosalie Vicari, Chief Operating Officer and co-owner of Joe Muer Seafood. “Being located in such a lively neighborhood during the day, we’re thrilled to offer a menu that showcases new dishes and Joe Muer classics. Whether you’re dining with colleagues or visiting Nashville for the first time, we are excited to welcome you for lunch at our special spot in the North Gulch.”
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As Capitol View’s only fine dining restaurant, Joe Muer Seafood is dedicated to sourcing the freshest ingredients and delivering an exceptional dining experience. The lunch menu features a variety of appetizers, salads, and entrees. Options include oysters on the half shell, a steakhouse Caesar salad, clam chowder with gold potatoes, bacon, celery, onions, and profiteroles, as well as main dishes such as a crab imperial cake with jumbo lump crab meat and mustard Buerre blanc, a lobster and shrimp roll, shrimp tacos with candied jalapeño, kimchi and slaw, steak frites with green peppercorn sauce, and a Mediterranean power bowl with your choice of protein. Desserts include Joe Muer’s signature coconut cake and sticky toffee pudding.
Reservations for lunch are recommended but not required. The full lunch menu can be found here. For more information or to make a reservation, visit joemuer.com or OpenTable, follow on Instagram @joemuerseafoodnashville or call (615) 433-6837.
Joe Muer Seafood is a well-known name in the Detroit area, established in 1929 for serving sustainable and exceptionally fresh seafood, along with elite culinary skill and exquisite service. The Joe Vicari Restaurant Group, a family-owned and operated company of well-known restaurants in Michigan, took over the brand in 2012 and launched two successful Joe Muer locations in Detroit. In 2021, Joe Vicari expanded to Nashville after visiting the city and discovering Capitol View.
Joe Muer Seafood’s Nashville location is open for lunch service Monday through Friday from 11:30 a.m. to 3 p.m., and dinner service from 5 to 10 p.m. Sunday through Thursday, and until 11 p.m. on Friday and Saturday. The bar opens daily at 4 p.m. with Golden Hour specials available on weekdays from 4 p.m. to 6 p.m. For more information, visit joemuer.com/locations/nashville and follow on Instagram @joemuerseafoodnashville. To make reservations, call (615) 433-6837 or reserve on OpenTable.
The Joe Vicari Restaurant Group, headquartered in Warren, Michigan, is home to Metro Detroit’s most award-winning restaurants and one of the largest independent restaurant groups in Michigan. They operate a variety of restaurant brands, employ more than 1,200 people, and have been in the business for almost 40 years.
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